Markon aims to be the standard by which other produce brands are measured. The first in food safety. First in innovation. First in sustainable supply chain and packaging solutions.
Markon’s overall positioning addresses the aspirations of their foodservice customers – at a time when operators are navigating serious challenges.
The fact that Ready-Set-Serve produce is lightly prepped offers significant advantage. It allows chefs to hit a high culinary benchmark, while lessening the kitchen workload.